OliveOilsLand®  |  Olive Oil – The Amazing Liquid Gold

            The  consumption of Olive Oil is continuously increasing (even far beyond the Mediterranean Basin) as people are becoming more conscious of its several benefits. Extracted from the fruit of the olive tree, Olive Oil is pure, amazing oil that gives comfort and meaning to life. It has been used in different forms as food, medicines, fuel and cosmetic. Just of recent, Olive Oil has been found to be one of the healthiest foods you can get to improve your resistance to many life- threatening illnesses. No wonder why some people call it a “Liquid Gold”.

Olive Oil
Is Olive Oil Not Fat ?

          Olive Oil cannot be compared with other fats and oils. It is the only fat or oil that is produced without refining or any unnatural processes. Thus, it retains all its significant mineral and vitamin goodness. It is best to consider it as a fruit juice.

What Makes Olive Oil Different?

         Olive Oil is rich in mono-saturated fats, phenolic and anti-oxidizing compounds, which helps in the considerable drop of bad cholesterol (LDL cholesterol) while also improving good cholesterol (HDL cholesterol). It is rich in Anti-Inflammatory ingredients, easy to digest, helps your body assimilate vitamins and minerals plus aid the digestive system by stimulating the gall bladder. Olive oil also has naturally occurring chemicals that can help reduce the occurrence and severity of asthma and arthritis. Aside all these, another amazing benefit of olive oil can be seen is its ability to reduce blood pressure.

OliveOilsLand - Virgin Olive Oil 


 Who produces the best Olive Oil?

        Due to its increase in demand, producers across the globe are now resorting to more unnatural and mechanical production methods. Even at times, those oils labeled Extra Virgin can be of less quality with a reduced acidity level, since that is a criterion for the Extra Virgin mark. Furthermore, this demand has resulted in more cost-effective production methods via increased automation in bigger factories. These methods result in a less nutritious product.

But one thing is very certain...
Turkish Olive Oil 

       There are still reputable producers of genuine olive oil and OliveOilsLand is one of them. They have been producing premium Olive Oil by themselves for years and can guarantee you genuine and unrefined nature of Extra Virgin Olive Oil.

Which grade of Olive Oil is the best?
  1.      Olive Oil comes from different countries with different grades. As defined by the California Olive Oil Council (COOC) and the International Olive Council (IOC), we have:
  2. •       Virgin Olive Oil - has acidity under 2%, contains no refined oil, and has been confirmed to have good taste.
  3. •       Pure Olive Oil - a blend of refined olive oil and virgin olive oil with an acidity of at most 1%.
  4. •     Olive-Pomace Oil - Produced from the remains of the production of higher- grade olive oils. Although it’s rarely found in markets, olive-pomace oil is fit for consumption and occasionally used in restaurants for cooking.
  5. •        Ordinary Olive Oil - a blend of refined and virgin olive oil with an acidity of no more than 3.3%.
  6. •   Extra Virgin Olive Oil - extracted from the first pressing of olives, without any heat treatment or other processing. It has an acidity of just 0.8% and rich in vitamin E. It has been judged to have a superior taste.

OliveOilsLand - Pomace  Olive Oil 



So, which Olive Oil should you Choose?

        The answer depends on your choice and its intended use. But of all these available grades of olive oil, Extra Virgin Olive Oil stands out as the best and purest of all. In fact, the more extra virgin olive oil you take, the lower your risk of having heart disease. Although it may be a bit expensive, extra virgin olive oil is a great investment to you. If you want to buy genuine Extra Virgin Olive Oil at affordable rates, OliveOilsLand has the best available anywhere.
        
       Every single Olive Oil produced is carefully chosen by their tasting experts for its exceptional aromas, quality, and flavor. You enjoy a wide-ranging selection of 100% first-rate, extra virgin and always fresh olive oils. Not only do they sell premium olive oils, but OliveOilsLand will also guide you on how to effectively use it.



Location: İzmir, Türkiye

Comments

Post a Comment

Popular posts from this blog

Umay Zeytinyağı Dış Ticaret LTD ŞTİ - OliveOilsLand® - Turkish Olive Oil Supplier Role in International Olive Oil Supplying .

Image
         Umay Zeytinyağı Dış Ticaret LTD ŞTİ   - OliveOilsLand ® - Olive Oil Supplier , one of the biggest exporters and manufacturer of olive oil in the world, is one of the largest oil mills in the world. In the world's largest nations, Turkish olive oil is being used by this world's best olive oil factory. The main olive oil plant in OliveOilsland is located in Turkey, the core of the olive orchards. Turkey is one of the world's best ten olive oil   manufacturers as well as one of the world's bottom ten. In order for Turkish olive oil to eventually be transferred to its countries, organizations know the importance of Turkey's manufacturing and its precious commodities. Just an experienced exporter understands and provides the equivalent to buyers for the estimation of value olive oil. They are bound to communicate value not only to a specific country but worldwide. And when buying such products, attempt approaching a trustworthy ex...
Read more

Extra Virgin Olive Oil Nutrition Facts

Image
There is a reason why olive has historically been chosen as a preferred source of edible oil over and above other fruits and vegetables. Dating back to the medieval times, the economic prosperity of several countries along the shores of Mediterranean was heavily dependent on the cultivation of olive and manufacturing of olive oil. These nations, such as Spain, Greece, Italy, Turkey, Tunisia, Morocco, and so on, are still successfully trading in exquisite qualities of olive oil. The worldwide demand of the product is justified by not only the flavor and texture it adds, but also by its nutritional value. Among all the varieties, extra virgin olive oil is undoubtedly the best. It is made from fresh, handpicked olives from organic orchards and the oil is extracted via natural cold-press without application of any processing chemicals or mechanical heat to change its composition. Therefore, it is the premium quality that is sought after by everyone for both taste and health bene...
Read more